Friday, August 29, 2014

Best Red Kuri Crop Ever

Summer is coming to a close but that means the height of the harvest is just beginning. We are swimming in all kinds of tomatoes and peppers, we still have tons of cabbage even as the fall cabbage is about the be ready, and the onions and garlic are harvested and curing. It's been a record year for all of those things, but the most exciting for me is our best Red Kuri crop ever.