Friday, November 4, 2016

Winter Meat CSA: Sign Ups Open!

This winter we are offering meat, lots of meat, and a holiday extra share. 
You can sign up for any or all shares. 




MEAT SHARES

The meat is not certified organic but the animals are antibiotic free are raised on organic pasture and supplemented with organic hay and local non-GMO/non-organic grains. For more information on our meat shares check out our Blog Post.

Beef Share: $140 per delivery x 3 = $420/season
Pork Share: $110 per delivery x 3 = $330/season
Chicken Share: $60.50 per delivery x 3 = $181.50/season

Deliveries are scheduled for Thursdays:
December 15
February 16
April 13













HOLIDAY EXTRA

Holiday Extra's will contain a sampling of our favorite canned goods and some seasonal produce for your holiday festivities. At a cost of $30/share get one for your home and a few others to gift to friends.

Delivery will be Thursday, December 15.


PICK UP LOCATIONS
(dependent upon participation)

Erie - Whole Foods Cooperative
Highland Park - Bryant Street Market
Lawrenceville - Espresso A Mano
McMurray - Sunny Bridge Natural Foods
Mt. Lebanon - Eden's Market
Moon Twp - Municipal Building
Oakmont - Today's Market
Regent Square - Biddles Escape
Sligo - CRO Warehouse
Southside - Delanie's Coffee
Shadyside - Williams Sonoma
Wexford - Whole Foods

Thursday, November 3, 2016

Pastured Turkeys for Thanksgiving 2016

 Danielle and Arlene Miller are prepping for a delicious holiday season this year, starting with pastured turkeys for your Thanksgiving feast. Their birds were raised on pasture, eating bugs and such, also fed locally grown, Non-GMO grains and organic produce scraps. They will range in size from 17-19 lbs and can be reserved and picked up at any of our current CSA pickup locations the week before the holiday.

Turkeys are $75.82 for all weights, which is no more than $4.46/lb.  

Email info@clarionriverorganics.com with any questions.

CSA Members order here: clarionriverorganics.csasignup.com/store

If you're not a CSA member just email us and we'll set your order up for you.


Any other questions contact Mr. Ed.