Saturday, July 6, 2013

State of the Ice July 4th 2013


Here is the ice in January when it was first put in the ice house.
And here it is in July after a couple months of cooling produce. It's still pretty close to the ceiling but there is still tons of produce to cool. See our post on the ice harvest here

1 comment:

  1. This is really interesting. I didn't realize that people still used this practice which was very common before modern refrigeration techniques. Awesome!

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